Room service
room service menu
Savour the flavours of Bistro 4 Saisons and Burger Pub, without leaving your room. Our room service menu brings together the refined cuisine of Bistro 4 Saisons and the comfort food of Burger Pub. Each dish is crafted with fresh ingredients and highlights local producers.
Room service is available Tuesday to Saturday, from 11:30 a.m. to 9:00 p.m.
To order: Call 819-847-2555 or dial 1551 from your room phone.
Please note that a $5 room service fee applies, and a 16% service charge is included. It is not possible to pick up orders directly at the Bistro.
Our team pays particular attention to allergens, but unfortunately we cannot guarantee their total absence due to cross-contamination.
GF : gluten free, DF : dairy free, VG : vegetarien
starters
From 11:30 a.m. until 9:00 p.m.
Homemade French fries
$7
Soup of the moment(GF, VG)
$8
Lettuce with vinaigrette, crunchy vegetables (VEGAN, GF)
$8
Poireaux vinaigrette, chopped egg whites and yolks, brown butter crouton, maple vinaigrette (VG)
$15
Crab cake, herb emulsion, vegetable salpicón (DF)
$19
Nachos, hot peppers, black olives, salsa, sour cream
$20
Fried squid (250g), sweet and sour chili sauce, sesame mayonnaise
$22
East Coast oysters, fruit mignonette (6) (GF, DF)
$24
From 5:00 p.m. to 9:00 p.m., only
Pan-seared blood sausage, black garlic and celeri purée, red onion chips coulis
$17
Carrot and coconut white fish ceviche, carrot variation, crispy coconut (DF)
$17
Sesame and ponzu beef tataki, textured citrus, ginger, wasabi tuile
$19
main courses
From 11:30 a.m. to 9:00 p.m.
Beet salad with green apples, arugula, walnuts, goat cheese, orange supremes, and maple vinaigrette
$20
Lentil and mild cheddar veggie burger with tomato, lettuce, curry sour cream, served with coleslaw, and homemade fries or salad
$22
Classic grilled beef burger, yellow cheddar, tomato, red onions, pickles, lettuce, served with homemade fries
$22
Caesar salad, crispy chicken, bacon, croutons, romaine and parmesan
$24
Back ribs lacquered with BBQ sauce, served with homemade fries and coleslaw
$25
Grilled salmon burger with citrus sour cream, arugula, cucumber and pickled red oinions
$25
Crispy chicken breast burger, bacon, parmesan, lettuce, Caesar dressing
$25
Fish & Chips, tartar sauce, served with homemade fries and coleslaw
$25
Starting at 5:00 p.m. until 9:00 p.m.
Olive and artichoke risotto, shredded parmesan (GF)
$34
Poultry ballotine, root vegetables, potato chips, thyme jus
$35
Grilled octopus, apple and chorizo compote, grilled bell peppers, spicy veal jus (GF, DF)
$39
Asian-style sautéed shrimps, wok veggies, soy sprouts (GF, DF)
$37
Pan-seared pickerel, eggplant caviar, chickpea pancake, basil coulis, bettroot and lemon sauce vierge
$42
Seared veal liver steak served medium-rare, with caramelized shallots, bacon, baby potatoes, sautéed vegetables, and veal jus
$43
Beef tenderloin, Gabrielle potatoes, Mycep mushrooms, Béarnaise sauce (GF)
$67
Desserts
From 11:30 a.m. to 9 p.m.
Vanilla custard flan
$7
Simard & Côté farm maple pudding, Coaticook vanilla ice cream
$7
Cream puff filled with pear and maple, homemade granola, almonds
$9
Our Local Suppliers
In pursuit of our goal to showcase regional products, we make a point of choosing local suppliers.
Gift Cards
Treat your loved ones! You can buy a Bistro gift card, or the PAL+ card, which gives you access to all our experiences in the Eastern Townships.
