
Room service

room service menu
Savour the flavours of Bistro 4 Saisons and Burger Pub, without leaving your room. Our room service menu brings together the refined cuisine of Bistro 4 Saisons and the comfort food of Burger Pub. Each dish is crafted with fresh ingredients and highlights local producers.
Room service is available Tuesday to Saturday, from 11:30 a.m. to 9:00 p.m.
To order: Call 819-847-2555 or dial 1551 from your room phone.
Our team pays particular attention to allergens, but unfortunately we cannot guarantee their total absence due to cross-contamination.
GF : gluten free, DF : dairy free, VG : vegetarien
starters
From 11:30 a.m. until 9:00 p.m.
Homemade French fries
$7
Soup of the moment(GF, VG)
$8
Lettuce with vinaigrette, crunchy vegetables (VEGAN, GF)
$8
Endive salad with Abbey blue cheese, caramelized pecans, Granny Smith apples, blue cheese vinaigrette (VG, GF)
$15
Pan-seared foie gras, citrus compote, dried fruit and nut salad, meat jus
$26
Nachos, hot peppers, black olives, salsa, sour cream
$20
Fried squid (250g), sweet and sour chili sauce, sesame mayonnaise
$22
East Coast oysters, fruit mignonette (6) (GF, DF)
$24
From 5:00 p.m. to 9:00 p.m., only
Endive salad with Abbey blue cheese, caramelized pecans, Granny Smith apples, blue cheese vinaigrette (VG, GF)
$15
Homemade smoked salmon, blinis, herb and lemon whipped cream, squid ink tuile
$18
Tuna tartare, citrus cream, candied lemon, fried kale (GF)
$20
main courses
From 11:30 a.m. to 9:00 p.m.
Beet salad with green apples, arugula, walnuts, goat cheese, orange supremes, and maple vinaigrette
$20
Lentil and mild cheddar veggie burger with tomato, lettuce, curry sour cream, served with coleslaw, and homemade fries or salad
$22
Classic grilled beef burger, yellow cheddar, tomato, red onions, pickles, lettuce, served with homemade fries
$22
Caesar salad, crispy chicken, bacon, croutons, romaine and parmesan
$24
Back ribs lacquered with BBQ sauce, served with homemade fries and coleslaw
$25
Grilled salmon burger with citrus sour cream, arugula, cucumber and pickled red oinions
$25
Crispy chicken breast burger, bacon, parmesan, lettuce, Caesar dressing
$25
Fish & Chips, tartar sauce, served with homemade fries and coleslaw
$25
Starting at 5:00 p.m. until 9:00 p.m.
Alpha rigatoni, homemade tomato sauce, basil, olives, zucchinis, Alfred le Fermier cheese shavings (VG, DF)
$28
Pesto chicken supreme, seasonal vegetables with basil, Provençal tomato coulis (GF)
$34
Shrimp and saffron risotto, chorizo and parmesan (GF)
$36
Grilled octopus, butternut squash puree, herb and pomegranate salsa, confit fennel, rice chips (GF, DF)
$37
Pan-seared halubit steak, vegetables, matelote sauce (GF)
$39
Milk-fed calf liver, caramelized shallots, bacon, baby potatoes, seared vegetables, veal jus (GF)
$43
Veal osso buco, creamy polenta, grilled bell peppers and cherry tomatoes (GF)
$43
Duck breast, foie gras mashed potatoes, vegetables, cherry gastrique (GF)
$47
Beef tenderloin, mushroom duxelle, Gabrielle potatoes with butter, truffle-infused jus (GF)
$67
Desserts
From 11:30 a.m. to 9 p.m.
Poire Belle-Hélène : poached pear, chocolate sauce, whipped cream, caramelized almonds and chocolate cookie (GF)
$8
Double chocolate biscuit, banana, Coaticook vanilla ice cream
$9
Paris-Brest
$10
Our Local Suppliers
In pursuit of our goal to showcase regional products, we make a point of choosing local suppliers.

Gift Cards
Treat your loved ones! You can buy a Bistro gift card, or the PAL+ card, which gives you access to all our experiences in the Eastern Townships.
